Are you looking for a cozy place where you can relax and get the taste of some yummy food?
We have the best place for you. We’re talking about Buttermilk Cafe, which is located in Texas. Buttermilk Cafe Menu is loaded with multiple dishes made with fresh ingredients.
They offer fresh breakfast with multiple varieties like “Broken Yolk, Breakfast Strata, Corned Beef Hash and Creole Breakfast,” and they even give you the option to make your own breakfast. They also offer lunch specials and many more, so if you want to visit such an awesome place, then follow the address mentioned: 1324 E. Common St., New Braunfels, TX 78130.
Checkout Eastern Pearl Restaurant Menu & Prices USA
Buttermilk Cafe Hours
| Day | Opening Hours | Closing Hours |
| Monday | 7:00 am | 2:00 pm |
| Tuesday | 7:00 am | 2:00 pm |
| Wednesday | 7:00 am | 2:00 pm |
| Thursday | 7:00 am | 2:00 pm |
| Friday | 7:00 am | 2:00 pm |
| Saturday | 7:00 am | 2:00 pm |
| Sunday | Closed | Closed |
Buttermilk Cafe Holiday Hours
Easter Sunday: Closed
4th of July: Closed
Day Before Thanksgiving: 7 am-Noon
Thanksgiving: Closed
Christmas Eve: Closed
Christmas Day: Closed
December 26 & 27: Closed
New Year’s Eve: 7 am – 2 pm
New Year’s Day: Closed
Buttermilk Cafe Breakfast Menu & Prices
Café Breakfast Classics Menu
| Item | Description | Price |
| CAFÉ BREAKFAST | Three farmhouse brown eggs with choice of smoked bacon, sausage links, smoked sausage, or chicken sausage patty (substitute bone-in ham steak for 3.00); served with red-skinned potatoes or grits. Choose buttermilk biscuits or toast. | $14 |
| COUNTRY BREAKFAST | Egg(s) any style with bacon; choose toast or biscuits | One egg | $8.00Â
Two eggs | $9.00 |
| GOOD MORNING MIGAS | Farmhouse brown eggs, pico de gallo, sliced jalapeños, corn tortillas, topped with cheddar cheese, served with a choice of black beans, grits, or red-skinned potatoes and tortillas. | $11 |
| BREAKFAST STRATA | A crustless quiche baked with savory egg custard, panini bread croutons, green onion, tomato, cheddar cheese, bacon crumbles, and served with seasonal berries. | $13 |
| Chicken fried Steak and Eggs | Served with two farmhouse brown eggs, a choice of grits or red-skinned potatoes, cream gravy, and a choice of buttermilk biscuits or toast | $18 |
| Grilled pork loin & eggs | Served with two farmhouse brown eggs, a choice of grits or red-skinned potatoes, cream gravy, and a choice of buttermilk biscuits or toast | $18 |
| Biscuits & Gravy | Three buttermilk biscuits served with a choice of cream gravy or sausage gravy | $10 |
| BROKEN YOLK | Two farmhouse eggs, lettuce, tomato, smoked bacon, and cheddar cheese with mayonnaise on grilled panini bread offered with grits | $14 |
| Avocado Toast | Fresh seasoned avocado over toasted panini, chopped spinach, pea shoots, onion, and diced tomato offered with balsamic vinaigrette, lime and fresh berry ramekin with orange | $11 |
| CORNED BEEF HASH | A combination of corn, beef, potato, bell pepper, and onion is accented with chopped tomato, green onion, and cheddar and served with two eggs and a choice of biscuits or toast. | $15 |
| HOUSE-CURED SALMON (lox & Bagel) | Served open-faced on the toasted wheat bagel, herbed cream cheese, pea shoots, capers, and diced red onion. | $14 |
| House-smoked salmon with Egg | Served warm with a poached egg, capers, red onion, tarragon aioli, and toasted points | $16 |
| COASTAL BREAKFAST | Tail-on Shrimp over jalapeño cheese grit polenta topped with a poached brown egg served in a lobster sauce garnished with chopped tomato and green onion accented with toasted panini. | $20 |
| Creole Breakfast | Tail-on Shrimp over jalapeño cheese grit polenta with a poached egg served in a creole sauce, andouille sausage garnished with chopped tomato and green onion served toasted panini | $20 |
Buttermilk Cafe Menu for Create Your Own Omelet
Three farmhouse brown eggs and two of your favorite ingredients served with grits or red-skinned potatoes; offered with biscuits or toast $14.00 (Additional ingredients are $0.99 each)
| Item | Description |
| Cheeses | Cheddar Monterey Jack Pepper Jack Swiss Goat |
| Vegetables | Diced white onion Diced green onion Tomatoes Bell pepper Mushrooms Fresh spinach Jalapeño peppers Pico de gallo |
| Meats | Chopped bacon Crumbled pork sausage Diced ham |
Buttermilk Cafe Menu for Café GriddleÂ
All served with sweet cream butter and warm syrup | Ask about gluten-free availability
| Item | Description | Price |
| BUTTERMILK PANCAKE BREAKFAST | Two farmhouse brown eggs offered with a choice of smoked bacon, sausage links, smoked sausage, or chicken sausage patty (substitute bone-in ham for 3.00), served with red-skinned potatoes or grits and a single buttermilk pancake | $14 |
| BUTTERMILK WAFFLE BREAKFAST | Buttermilk waffle served with two farm-fresh eggs and a choice of smoked bacon, sausage links, smoked sausage, or chicken sausage patty. | $15 |
| French toast breakfast | Wheatberry French toast lightly dusted with powdered sugar and garnished with fresh strawberries; served with two farm-fresh eggs and your choice of smoked bacon, sausage links, smoked sausage, or chicken sausage patty; served with red-skinned potatoes or grits | $14 |
| BUTTERMILK PANCAKES | Single pancake | $3.50Â
The short stack of two pancakes | $6.00Â Half stack of three pancakes | $8.00 |
|
| GRILLED BANANA BREAD | Served warm with banana walnut syrup and dusted with powdered sugar | $10 |
| FRENCH TOAST | Created with wheat berry bread lightly dusted with powdered sugar and garnished with fresh strawberries | $10 |
| BUTTERMILK WAFFLE | Poured into a hot iron, making it always golden and good | $10 |
| CHICKEN AND WAFFLE | A southern staple of fried chicken tenders over a buttermilk waffle | $15 |
Buttermilk Cafe Menu for Bread, Hot Cereal, Grains & Fruit
| Item | Description | Price |
| TOAST | Panini white or wheat berry bread | $2.50Â
House-created gluten-free bread | $4.00 |
|
| WHOLE-WHEAT BAGEL | Toasted and served with herbed cream cheese | $3 |
| MUFFINS | Baked daily and served with apricot cream cheese | $4 |
| ENGLISH MUFFINÂ | $2.50 | |
| House cinnamon roll | Cinnamon, sugar, walnuts, and lightly iced | $5 |
| Granola | Gluten-free granola baked with rolled oats, slivered almonds, rice flour, honey, and brown sugar and served with Greek yogurt and fresh fruit. | $12 |
| STRAWBERRY ROMANOFF | Sour cream, powdered sugar, and vanilla create the sauce, which is layered with strawberries. | $10 |
| FRIED GREEN TOMATOES | $8 | $9 | |
| FRESH SLICED RED TOMATOES | $5 | $4 | |
| WHOLE-GRAIN STEEL-CUT OATMEAL | Offered with brown sugar, sweet cream butter, and fresh blueberries served with toast or biscuits | $10 |
| Baked Oatmeal | Rolled and steel-cut oats combined with shredded carrot, apples, cranberries, orange juice baked with brown sugar, and egg served with toasted pecans and cream | $6 |
Buttermilk Cafe Lunch Menu & Prices
Starters Menu Â
| Item | Description | Price |
| FRIED CHICKEN LIVERS | Hand-dusted with flour, dipped in buttermilk, and served with cream gravy | $10 |
| FRIED ZUCCHINI | Fresh zucchini lightly floured, dipped in buttermilk, encrusted with bread crumbs | $9 |
| FRIED GREEN TOMATOES (8)Â Â | Sliced green tomatoes dusted with flour and dipped in buttermilk and yellow cornmeal. | $9 |
| ONION RINGS (8) | Hand-dusted with flour, dipped in buttermilk, and crusted bread crumbs | $10 |
| FRIED MUSHROOMS | Mushrooms dusted in flour dipped in buttermilk and crusted with bread crumbs | $9 |
Buttermilk Cafe Menu for Soup, Salad, & MoreÂ
Dressings: Buttermilk, Balsamic Vinaigrette, Thousand Island, Chunky Blue Cheese, Honey Mustard, Vinegar And Oil
| Item | Description | Price |
| Soup of the day | Cup | $5
Bowl | $8 |
|
| Quiche of the day | House-made quiche served with small salad, soup, and fresh fruit garnish | $17 |
| HOUSE SALAD | Chilled romaine, radicchio, pickled okra, tomato, red onion, cucumber, and pea shoots with choice of dressing | Small | $5
 Large | $7  Large with chicken breast or salmon | $14.00 |
| Baby wedge | Whole-head baby iceberg accented with blue cheese dressing, chopped bacon, green onion, diced tomato, and blue cheese crumbles | $11 |
| CAESAR SALAD | Chilled romaine with house-made
croutons, Caesar dressing, shredded Parmesan cheese |
Small | $6
 Large | $8 Large with chicken breast or salmon | $15 |
| SPINACH SALAD | Chilled flat-leaf spinach, fresh strawberries, goat cheese crumbles, and candied walnuts, accented with red onion, served best with a honey balsamic vinaigrette. | Small | $6
 Large | $9 Large with chicken breast or salmon | $16 |
| Country Chef salad | Romaine and radicchio salad, boiled egg, tomato, cucumber, okra, purple onion, pea shoots, shredded cheese, chopped bacon, diced chicken, fried green beans with choice of dressing | $17 |
| HONEYSUCKLE SALAD | Combination romaine and flat leaf spinach, pea shoots, goat cheese crumbles, candied sunflower seeds, fresh berries, grilled chicken breast or salmon, served with a fresh strawberry vinaigrette and sweet muffin of your choice | $17 |
| SMALL BITE CHICKEN QUESADILLA | Flour tortilla filled with chicken, jack cheese, black beans, and pico de gallo offered with chipotle ranch | $9 |
| Chicken & Dumplings | Hand-made dumplings with pulled chicken served in a seasoned broth | Bowl $10 |
Buttermilk Cafe Hot Lunch Entrées Menu & Prices
| Item | Description | Price |
| MEATLOAF | Our combination of beef and pork accented with grilled peach and sweet peach tomato sauce | $16 |
| Chicken livers | Hand-dusted with flour and served with cream gravy | $16 |
| Roasted Turkey | Oven-roasted turkey breast with turkey gravy and apple cranberry chutney | $16 |
| Grilled pork loin | Center-cut pork loin accented with apple cranberry chutney | $16 |
| Hamburger steak | Angus beef patty smothered with onions and mushrooms with a rich brown gravy | $16 |
| Grilled chicken breast | Tender chicken fillet grilled with onion and mushrooms | $16 |
| Savory beef tips | Juicy, tender beef served in a savory brown sauce | $16 |
| Liver & Onions | Smothered with a rich brown gravy | $16 |
| Country fried steak | Hand-breaded and served with cream gravy | $16 |
Buttermilk Cafe Menu for Seafood Lunch PlatesÂ
Offered with two side choicesÂ
| Item | Description | Price |
| Grilled salmon fillet | Fresh salmon, seasoned and grilled | $20 |
| Lightly breaded shrimp | Five large shrimp lightly breaded | $20 |
| Salmon patty | Our recipe uses fresh salmon, hand-formed and lightly crusted with bread crumbs, served with tartar sauce. | $15 |
| Grilled shrimp | Five large shrimp grilled and presented skewered | $20 |
| cornmeal-crusted stripped catfish | Lightly hand-crusted with corn meal served with hush puppies | $17 |
Sandwiches & More Menu & Prices
| Item | Description | Price |
| Chicken wrap | Grilled or fried chicken breast wrapped in a spinach tortilla filled with fresh spinach, bacon, cheddar cheese, red onion, and tomato accented with ranch dressing on the side, served with kettle chips. | $14 |
| Cafe Cheeseburger | Served on a jalapeño sweet bun, with lettuce, tomato, purple onion, brown mustard or mayonnaise, and choice of cheddar, Monterrey Jack, or pepper Jack cheese, served with French fries or two onion rings. | $14 |
| Chicken Focaccia | An oven-baked sandwich prepared with grilled chicken breast seasoned with Worcestershire, mayonnaise, pepper Jack cheese, grilled bell peppers, and onions, served with kettle chips. | $14 |
| BLT | Bacon, lettuce, and fried green tomato on grilled panini bread with kettle chips (or half sandwich with a cup of soup or small house salad) | $14 |
| Rueben sandwich | Served on grilled rye with thinly sliced corned beef, Swiss cheese, sauerkraut, Russian dressing, served with kettle chips (or half sandwich with cup of soup or small house salad) | $14 |
| Turkey Focaccia | An oven-baked sandwich prepared with thinly sliced turkey breast, smoked bacon, Swiss cheese, and mayonnaise, served with kettle chips (or half sandwich with a cup of soup or small house salad) | $14 |
| ham & Swiss Focaccia | An oven-baked sandwich prepared with thinly sliced ham, Swiss cheese, mayonnaise, and red tomato, dusted with Parmesan cheese, served with kettle chips (or half sandwich with a cup of soup or small house salad) | $14 |
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About Buttermilk Cafe:
The Buttermilk Cafe is the perfect place for food lovers. It was founded in 2015 by Chef Carol Irwin, who is a certified executive chef. Says her journey to becoming a chef was just a happy accident. She went to El Centro College in Dallas, became a teacher, and got her certification.
The Buttermilk Cafe offers a variety of dishes for both breakfast and lunch. Their hours of operation are from 7 am to 2 pm, and Sundays are closed.
Contact Buttermilk Cafe
Phone no: 830-625-8700
Address: 1324 E. Common St. New Braunfels, TX 78130
Website: https://thebuttermilkcafe.com
FAQ’s:
Q: What type of food does the Buttermilk Cafe offer?
We offer a variety of dishes for both breakfast and lunch, including gluten-free, vegan, and kid-friendly options.
Q: Does Buttermilk Cafe have any special drinks?
Yes, they have a selection of coffee beverages and signature drinks like Blood Mary and seasonal mimosas.
Q: Is the cafe kid-friendly?
Yes, they have a kid-friendly menu and a play area for children.
Q: Does Buttermilk Cafe have gluten-free options?
Yes, they have gluten-free options available for breakfast and lunch.
Q: Can I make my own breakfast?
Yes, they offer a “Make Your Own Breakfast” option with a variety of ingredients.
Conclusion:
Looking for a cozy spot to relax and enjoy yummy food? Buttermilk Cafe is the place to go. Located in New Braunfels, Texas, they serve delicious breakfast and lunch dishes made with love.
From fluffy pancakes to savory omelets and even unique dishes like Chicken Fried Steak and Eggs,
Come visit and enjoy the warm atmosphere and tasty food.
