Welcome to Benvenuto Restaurant The best place for yummy food. Benvenuto Restaurant Menu is loaded with multiple varieties of yummy dishes. They love making food that tastes great and makes you feel happy inside.
Whether it’s your birthday, a special day with someone you love, or a fun Sunday dinner, They want to help make it a special time. So Come and join Benvenuto, and make some amazing memories together. Checkout Baci Restaurant Menu & Prices USA
Benvenuto Restaurant Hours
| Day | Opening Hours | Closing Hours |
| Monday | Closed | Closed |
| Tuesday | Closed | Closed |
| Wednesday | 4:00 pm | 9:00 pm |
| Thursday | 4:00 pm | 9:00 pm |
| Friday | 4:00 pm | 9:00 pm |
| Saturday | 4:00 pm | 9:00 pm |
| Sunday | Closed | Closed |
Benvenuto Restaurant Dinner Menu
Salads Menu & Prices
ADD TO ANY SALAD: Grilled Chicken $11 / Blackened Shrimp $13 / Pan Roasted Salmon $16 / 8 oz Filet $54 / 20 oz Ribeye $64 Jumbo Lump Crab Cake – Market Price
| Item | Description | Price |
| CAESAR | Fresh romaine hearts, house croutons, shaved Reggiano, creamy caesar | Half $10 Full $14 |
| LOADED WEDGE | iceberg, radicchio, red onion, tomato, hard cooked egg, cucumber, gorgonzola, bacon, blue cheese dressing | Half $12 Full $17 |
| BERRY | baby greens, fresh assorted berries, red onion,
crumbled feta, roasted almonds, berry vinaigrette |
Half $12 Full $17 |
| SUMMER BURRATA | heirloom tomato, cucumber, radish, red onion, basil pesto, balsamic, pine nuts | $21 |
Benvenuto Restaurant Starters Menu
| Item | Description | Price |
| MOM’S BABY POTATOES | Crispy fried new potatoes, topped with our creamy cheese sauce, crispy bacon, and green onion | $17 |
| PEI MUSSELS | Fresh mussels, finished in your choice of garlic, red or spicy fra diavolo | $19 |
| STEAMED LITTLENECK CLAMS | One dozen littleneck clams finished in your choice of garlic, red or spicy fra diavolo sauce | $19 |
| STONE CRAB COCKTAIL | Chilled, Seacret’s Lemon Drop Vodkamist, bomb cocktail sauce | Market Price |
| CHEF’S STEAMED SHRIMP | Jumbo shrimp finished in roasted onion butter | $24 |
| ARTISAN CHEESE PLATE | Please ask your server for tonight’s offering | Market Price |
| COLOSSAL SHRIMP COCKTAIL | Cocktail sauce, lemon wedge | $22 |
| CRISPY OCTOPUS & POTATOES | Chorizo, roasted corn, sweet fire roasted peppers, saffron aioli | $24 |
| CRAB & CHEESE FONDUE | Mascarpone, mozzarella, white cheddar, crostini | Market Price |
Benvenuto Restaurant Menu for Flat Breads
| Item | Description | Price |
| QUEEN MARGHERITA | San Marzano tomato, fresh mozzarella, fresh basil, extra virgin olive oil | $16 |
| SCAMPI | Grilled shrimp, lump crab, lemon Ricotta, roasted pepper, crispy bacon, mozzarella, provolone, lemon zest | $24 |
| STEAKHOUSE | Braised shortrib, caramelized onion, garlic spread, gorgonzola, mozzarella, balsamic glaze | $24 |
| PIADINA | Ricotta, prosciutto Di Parma, roasted tomatoes, fontina, lemon zest, fresh basil, extra virgin olive oil | $21 |
| POLPETTE | Meatballs, creamy ricotta, plum tomato, mozzarella, provolone | $22 |
Benvenuto Restaurant Menu Specialty Entrees
| Item | Description | Price |
| LINGUINE & MUSSELS | Fresh PEI Mussells, steamed in your choice of red, garlic or spicy fra diavolo sauce, served over linguine | $29 |
| CRISPY SHRIMP & SUMMER RISOTTO | Buttermilk fried jumbo shrimp, creamy risotto, fresh corn, sweet peas, red bell pepper, roasted sunflower seeds | $37 |
| BAKED GNOCCHI ALA ROSA | Fresh potato gnocchi, finished in our rich and creamy vodka sauce, baked with fresh ricotta, provolone and mozzarella | $26 |
| BLACKENED DAY BOAT SCALLOPS | Buttery whipped potatoes, warm summer corn salad | $49 |
| HONEY-CASHEW ROASTED SALMON | Buttery whipped potatoes, warm summer corn salad | $34 |
| CLASSIC CHICKEN PARMESAN | Crispy breaded chicken breast topped with melted mozzarella, marinara, served with a side of linguine | $34 |
| SHRIMP & SAUSAGE BUCATINI | Lightly blackened shrimp, sweet Italian sausage, calabrian pepper cream, blistered tomatoes, baby spinach, toasted pine nuts | $34 |
| SUMMER GNOCCHI | Fresh potato gnocchi, sautéed with fresh corn, sweet peas, pearl onion, red bell pepper and finished in a creamy white wine sauce | $26 |
| BLUE CRAB MEZZE LUNA | Jumbo ravioli, crab-ricotta filling, blackened jumbo shrimp, zesty blush sauce | $44 |
| LINGUINE & CLAMS | Fresh littleneck clams, served over linguine in a red, white clam, or spicy fra diavolo sauce | $33 |
| FILET MEDALLIONS | 10 oz grilled, topped with balsamic roasted mushrooms and onions, buttery whipped potatoes & vegetable of the evening | $63 |
| LOBSTER & SHRIMP SCAMPI | Broiled 16 oz cold water lobster tail, grilled jumbo shrimp, capers, bell pepper, creamy lemon butter sauce over linguine | Market Price |
| FRUTTI DI MARE | Shrimp, scallop, PEI mussels, and littleneck clams, served in a zesty plum tomato sauce, over a bed of linguine | $44 |
| CHICKEN ARTICHOKE | Chicken breast, sauteed with artichoke hearts, roasted tomatoes, black olives, sweet peas, and fresh pasta in a creamy lemon butter sauce | $34 |
Main Entrees Menu & Prices
Served with our Buttery Whipped Potatoes and vegetable of the evening.
| Item | Price |
| JUMBO LUMP CRABCAKES | Market Price |
| 20oz BONELESS RIBEYE | $69 |
| STUFFED 16oz LOBSTER TAIL | Market Price |
| 8oz CREEKSTONE FILET | $59 |
| ADD TO ANY STEAK | Gorgonzola $5
Truffle Butter $6 Garlic & Herb Butter $5 |
Benvenuto Restaurant Friday & Saturday Specials Menu
| Item | Description | Price |
| LASAGNA PLATTER | Layers of creamy ricotta, provolone, mozzarella, beef ragu, topped with our zesty marinara, served with a side ceasar | $34 |
| FILET & LOBSTER | Our 8oz Creekstone filet, paired with our 8oz Broiled cold water lobster tail, served with drawn butter, buttery whipped potatoes and vegetable of the evening | Market Price |
| FEAST OF THE SEA | 2 jumbo snow crab clusters, 2 broiled mini jumbo lump crabcakes, half dozen jumbo steamed shrimp, rosemary potatoes, summer corn salad, cocktail, and drawn butter. | Market Price |
| 36 OZ TOMAHAWK RIBEYE | Served with buttery whipped potatoes & vegetable of the evening
*** Due To Limited Availability *** *** We Recommend Pre-Order ***Â |
$179 |
Benvenuto Restaurant Side Dishes Menu
| Item | Price |
| MACARONI & CHEESE | $10 |
| ROSEMARY POTATOES | $10 |
| BUTTERY WHIPPED POTATOES | $10 |
| VEGETABLE OF THE EVENING | $10 |
| ROASTED BALSAMIC ONIONS & MUSHROOMS | $10 |
| TOP with DEMI-GLACE | $2 |
Benvenuto Restaurant Father’s Day Brunch Buffet Menu
Sunday, June 16, 2024 – $69 PER PERSON – (11 AM – 3 PM)
Offered on Sunday, June 16, 2024 only.
Benvenuto reserves the right to amend the offerings listed here at any time due to product availability.
| Item | Description |
| OMELETTE STATION | Pepper, Onions, Mushrooms, Bacon, Sausage, Ham and Cheese. |
| BELGIAN WAFFLE STATION | Pure Maple Syrup, Fresh Berries and Powdered Sugar |
| CARVING STATION | Smoked Prime Rib and Smoked Honey Ham |
| DONUT BAR | Dipping Sauces and Various Toppings |
| CHILLED SHRIMP COCKTAIL | Cocktail Sauce and Lemon |
| BAGELS & LOX | Smoked King Salmon, Whipped Cheese, Capers and Red Onion |
Brunch Buffet Menu
| Item |
| SCRAMBLED EGGS |
| HOME FRIES |
| CRISPY APPLEWOOD BACON |
| MAPLE SAUSAGE |
| SPICY STEAMED MUSSELS |
| PASTA PRIMAVERA |
| CAESAR SALAD |
| FRUIT SALAD |
| FRESH PASTRIES, COOKIES & BREADS |
Benvenuto Restaurant Hot Latin Nights Menu
Starters Menu & Prices
| Item | Description | Price |
| Gazpacho of the Evening | Cup $9
Bowl $12 |
|
| Chilled Octopus Salad | Crispy Tostones | $21 |
| Papa Rellena | Fried Potato Balls, Filled With Beef Ragu, Served with Avocado Crema | $18 |
| Lobster & Corn Empanada | Sweet Corn, Cold Water Lobster, Peppers, Onion, Cilanto, Served with our Fire-Roasted Pepper Aiolli | $24 |
Entress Menu & Prices
| Item | Description | Price |
| Whole Fried Snapper | Red Rice, Chilled Pineapple Salad, Salsa Roja, Salsa Verde | $39 |
| Shrimp Fried Rice | Jumbo Shrimp, Black Forbidden Rice, Sweet Peas, Corn, Pimento, Green Onion, Garlic, Ginger | $34 |
| Caribbean Spiced Salmon | Crispy Yucca Fries, Porn Salsa | $37 |
| Chimichuri Filet | Blackened 8 oz Creekstone Filet, Topped With Chimichuri, Served Over Red Rice, With Chef’s Select Vegetables | $39 |
Cocktails Menu & Prices
| Item | Description | Price |
| Latin Lover | Bacardi, Coconut Rum, Fresh Lime Juice, Pierre Ferand Curaçao, Orgeat Syrup, Simple Syrup, Served Over Ice | $16 |
| Avacolada | Bacardi, Zacapa 23, Fresh Pineapple Juice, Cane Sugar Syrup, Vanilla Syrup, Fresh Sweetened Coconut, Avocado, Served Frozen | $16 |
| Amante Appassionato | Cantera Negra Anejo, Passion Fruit Puree, Fresh Lime Juice, Simple Syrup, Served Frozen | $16 |
| Benvenuto Boomer | White Rum, Banana Liqueur, Apricot Brandy, Sour Mix, Pineapple Juice, etc. | $16 |
Benvenuto Restaurant Menú de Noches Latinas Calientes
Entrantes Menu & Prices
| Item | Description | Price |
| Gazpacho de la tarde | Cup $9
Bowl $12 |
|
| Ensalada FrÃa De Pulpo | Tostones crujientes | $21 |
| Papa Rellena | Bolas de patata fritas, rellenas de ragú de ternera | $18 |
| Empanada De Lan | MaÃz dulce, langosta de agua frÃa, pimientos, cebolla, cilantro, servido con nuestro alioli de pimientos asados ​​al fuego | $24 |
Entrada Menu & Prices
| Item | Description | Price |
| Pargo entero frito | Arroz rojo, ensalada frÃa de piña, salsa roja, salsa verde | $39 |
| Arroz frito con camarones | Camarones Jumbo, arroz negro prohibido, guisantes dulces, maÃz, pimiento morrón, cebolla verde | $34 |
| Salmón Caribeño Especiado | crujientes papas fritas de yuca, salsa de maÃz | $37 |
| Filete Chimichuri | Filet ennegrecido de 8 oz, cubierto con chimichuri, servido sobre arroz rojo y vegetales selectos del chef | $59 |
Benvenuto Restaurant Early Summer Evenings Menu
Salad Menu
| Item | Description |
| Spring Mix | Roasted Peppers, Cucumber, Feta, Red Onion, Lemon Dressing  |
Entree Menu & Prices
| Item | Description | Price |
| Baked Chicken Alfredo | Fresh Pasta, Topped With Melted Mozzarella And Provolone | $29 |
| Beef Bolognese | Beef, Shells, Red Wine, Tomato, Basil, Parmigiano Reggiano | $29 |
Dessert Menu
| Item |
| Chocolate Blackberry Panna Cotta |
Benvenuto Restaurant Cocktail Menu & Prices
All alcoholic beverage purchases require a food purchase to comply with Delaware Alcoholic Beverage Control, Title 4, Section 512 Licenses – Subsection 2 e 1.
Signature Cocktails Menu
| Item | Description | Price |
| Benvenuto Boomer | white rum, banana liqueur, apricot brandy, sour mix, pineapple juice, etc | $16 |
| Old Italian | smith & Cross Jamaican Rum, Bacardi Light Rum, Fresh Lime Juice,
Simple Syrup, Fresh Muddled Mint, Prosecco |
$16 |
| Sienna Aperol Spritz | Aperol, fresh lemon juice, simple syrup, moscato | $16 |
| Arezzo Bergamont Cantaloupe Sour | Barsol pisco, italicus liqueur, fresh lime juice, fresh cantaloupe juice, simple syrup, egg white | $16 |
| Peach Cobbler-Cobbler | Bulleit, peach puree, fresh lime juice, simple syrup, peach bitters | $16 |
| Hemingway Dacqiri | Bacardi, luxardo maraschino liqueur, fresh grapefruit juice, fresh lime juice, simple syrup | $16 |
| Fresca Colada | Casamigos blanco, strawberry puree, pina colada puree, fresh lime juice, simple syrup | $16 |
After Dinner Cocktail Menu & Prices
| Item | Description | Price |
| Espresso-self Martini | Crater lake hazelnut espresso vodka, Galliano espresso liqueur, and fresh espresso with fresh grated nutmeg and coffee beans on top | $15 |
| Cappuccino Martini | Hennessy, fresh espresso, half&half, cane sugar syrup, and chocolate bitters with a half sugar rim, coffee grounds and coffee beans on top | $15 |
| Chocolate Martini | Absolut vanilla, licor 43 chocolate liqueur, mollys Irish cream, and simple syrup with chocolate dust topping | $15 |
| Leche Di Cocoa | Hennessy, amaro nonino, chocolate syrup, half&half, simple syrup, and chocolate bitters, with half chocolate dusted rim and fresh grated nutmeg topping | $15 |
Specialty Mocktails Menu
| Item | Description | Price |
| NAI TAI | Add a description about this item | $11 |
| Mint Spritz | Clean CO Gin, Lime Juice, Cucumber Monin, Simple Syrup, Club Soda, Mint | $11 |
| Not Your Margarita | Clean CO Tequila, DHOS Orange Liqueur, Fresh Lime Juice, Simple Syrup, Salted Rim | $11 |
Special Featured Cocktail Menu
| Item | Description | Price |
| Montecarlo Margarita | Egg White, Don Julio 1942, Amaretto, Grand Marnier Cuvée, Fresh LimeÂ
Juice, Agave. With Black Lava Salt |
$30 |
Sangria Menu
| Item | Description | Price |
| House Sangria | House made. | $12 |
House Made Cellos Menu & Prices
| Item | Price |
| Limoncello | $9 |
| Limencello | $9 |
| Grapefruitcello | $9 |
| Orangecello | $9 |
| Cello Flight | $9 |
Benvenuto Restaurant Beer Menu
All alcoholic beverage purchases require a food purchase to comply with Delaware Alcoholic Beverage Control, Title 4, Section 512 Licenses – Subsection 2 e 1.
Bottles Menu
| Item |
| Miller Lite |
| Coors Light |
| Bud Light |
| Budweiser |
| Stella Artois |
| Blue Moon |
| Corona Extra |
| Corona Light |
| Modelo |
| Heineken |
| Heineken 0.0 N/A |
Cans Menu
| Item |
| Sam Adams Just The Haze N/A |
Draft Menu
| Item |
| Guinness |
| Big Oyster |
| Yuengling |
| Revelation |
| Evil Genius |
| Downeast Cider |
| Dewey Beer Company |
| Michelob Ultra |
| Peroni |
| Seasonal brews |
About Benvenuto Restaurant
Benvenuto Restaurant is a well-established restaurant in the United States, They offer multiple varieties of dishes on their menu. Benvenuto Restaurant was founded in 2016 by a man named Raymond and his wife Anne.
The restaurant atmosphere is very welcoming and the staff is very friendly, you can visit Benvenuto at 249 Northeast Front Street, Milford, Delaware 19963, United States
Contact Benvenuto Restaurant
Phone no: 302.265.2652
Email: Â info@benvenuto-restaurant.com
Address: 249 Northeast Front Street, Milford, Delaware 19963, United States
Website: https://benvenuto-restaurant.com
FAQ’s:
Q: What type of restaurant is Benvenuto?
Benvenuto is a Tuscan-inspired restaurant that aims to bring the flavors and atmosphere of Italy to Milford, Delaware.
Q: When did Benvenuto open?
Benvenuto Restaurant was founded in 2016 by a man named Raymond and his wife Anne
Q: What type of food does Benvenuto serve?
Benvenuto serves fresh, homemade Italian cuisine with a focus on Tuscan flavors. The menu features seasonal dishes made with high-quality ingredients.
Q: Does Benvenuto offer vegetarian or gluten-free options?
Yes, Benvenuto offers vegetarian and gluten-free options on their menu.
Q: Is Benvenuto suitable for special occasions?
Yes, Benvenuto is a popular destination for special occasions such as weddings, anniversaries, and other celebrations.
Q: How can I make a reservation at Benvenuto?
To make a reservation, you can call the restaurant directly or visit their website to book online.
Q: What are Benvenuto’s hours of operation?
Restaurant operation hours are from Wednesday to Saturday from 4 pm to 9 pm and Monday, Tuesday, and Sunday are closed.
Conclusion
Benvenuto Restaurant is a cozy place to enjoy a meal. They have friendly staff and yummy food. You can choose from salads, starters, main courses, and desserts. They have many Italian dishes to try! Come visit Benvenuto with your family and friends. Look at their menu online and plan your visit.
